APPETISERS

 

Fresh Salmon, Smoked Salmon with lemon , Wholemeal Bread and Butter – £7.50

King Prawn Cocktail – £7.50

(v) Artisan Bread, Artisan Rye bread with Belazu Olives, Extra Virgin Olive Oil and Balsamic of Modena- £4.95

Duck Liver and Pork Parfait, infused with cognac and orange, with toasted Brioche – £7.50

(v) Today’s freshly made soup with sour dough  –  £5.50

Scottish Steak

 “Wood fired for extra wallop!”

All our steaks are from ‘MACDUFF’ in the Highlands of Scotland, dry aged for a minimum of 30 days and then grilled over searing oak and hickory lump wood charcoal and served with Fries or Triple-Cooked Chips.

STEAKS

T-Bone (500g/18oz) – £34.00

Chateaubriand for Two – (600g)  – carved at your table (please allow 40 minutes cooking and resting time)     £68.00

Fillet (250g) – £33.00

Rib-eye (300g) – £26.00

Rump (250g) – £22.00

EXTRAS – all at £2.50 each

Triple Cooked Chips (£3.50)
Fresh Market Vegetables
Mixed Leaf Salad with a Sherry Dressing
Confit Portobello Mushroom with Garlic Butter
Award Winning Black Pudding

SAUCES  – all at £2.50 each

Béarnaise, Peppercorn, Cashel Blue or Bone Marrow Gravy

 BUTTERS  – all at £1.50 each

Garlic and Flat Parsley,
Anchovy or Horseradish

CLASSICS

Confit duck leg with chestnut mash, braised red cabbage with apple and a duck Sauce   –  £16.95

Super Fresh Large Fillet of Cod in Beer Batter, triple cooked Chips, Crushed Garden Peas with  House Tartar Sauce (available Tuesday to Saturday Only)  –  £14.50

Luxury Fisherman’s Pie, Fresh Argyle Salmon, Natural Smoked Haddock, Cod, White Wine, Cream, Mashed Potato and a Taw Valley Cheddar Cheese glaze  – £15.50

(v) Our Fab Veggie Burger  – Halloumi Burger, Plum Chutney, Tomatoes, Fries –  £14.50

Orchard Reared Gammon, Fresh Grilled Pineapple with Skinny Fries or  Triple cooked Chips  – £14.50

Steak and Kidney Pudding,  with mash and gravy – £12.50

Heinrich Signature Burger Homemade 100% Black Angus Beef with Barbecued Pulled Pork and Fries- £14.50
(Add cheese and Dry Cured Back Bacon – £2.00 extra)

1/2 Roast Chicken and Fries  – £15.50

Subject to availability. We reserve the right to change any prices without prior notice.

All prices are inclusive of VAT at the prevailing rate and all tips go 100% to the team

We are proud to state that all our fish and shellfish is caught only by bonafide registered UK fishermen and is sustainably sourced from UK stocks. No black market (over quota) fish from unregistered fishermen is ever taken at The Village Inn.

Grams/Kilos are raw weight. (v) means suitable for vegetarians

Please advise us if you have any food allergies